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Table 2 Summary of assumptions and input data

From: The cost-effectiveness of increasing alcohol taxes: a modelling study

 

Dutch scenario

Swedish scenario

Discount rate

4% costs and 1.5% effects

4% costs and 1.5% effects

Time horizon

100 years

100 years

Target population

Current Dutch population

Current Dutch population

Price increase

Beer: 2.7 cents

Beer: 18 cents

 

Wine: no increase

Wine: 134 cents

 

Spirits: no increase

Spirits: 951 cents

Price elasticity beer1

Normal distribution

Normal distribution

 

Mean: -0.35

Mean: -0.35

 

Standard deviation: 0.17

Standard deviation: 0.17

Price elasticity wine1

Normal distribution

Normal distribution

 

Mean: -0.68

Mean: -0.68

 

Standard deviation: 0.54

Standard deviation: 0.54

Price elasticity spirits1

Normal distribution

Normal distribution

 

Mean: -0.98

Mean: -0.98

 

Standard deviation: 0.73

Standard deviation: 0.73

Market share different types of alcohol2

Beer: 44%

Beer: 44%

 

Wine: 33%

Wine: 33%

 

Spirits: 23%

Spirits: 23%

Mean current price of beer in €3

Uniform distribution 0.50–2.50

Uniform distribution 0.50–2.50

Mean current price of wine in €3

Uniform distribution 5.00–15.00

Uniform distribution 5.00–15.00

Mean current price of spirits in €3

Uniform distribution 10.00–25.00

Uniform distribution 10.00–25.00

Costs of intervention

None

None

Health-care costs

Depend on age and disease status

Depend on age and disease status

Quality-adjusted life-years

Depends on age and disease status

Depends on age and disease status

  1. 1Mean and standard deviation estimated using individual country estimates presented in Clements et al [9].
  2. 2Derived from Cnossen [3].
  3. 3Minimum based on supermarket prices, maximum based on catering industry.