Fig. 1From: High consumption of ultra-processed food may double the risk of subclinical coronary atherosclerosis: the Aragon Workers’ Health Study (AWHS)Flow chart for the study association: Coronary Artery Calcium Score and ultra-processed food consumption. *Total energy intake of < 600 or > 4200 kcal in men was considered extreme values. Subjects recruited in the imaging AWHS. AWHS, Aragon Workers’ Health Study; CVD, cardiovascular diseaseBack to article page